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Hot off the heels of its first ever bull fry, the Sidney Elks Lodge is happy to announce plans to continue the fundraiser as an annual event.
"We've already been asked when we'll be doing this again, so I guess it's on the books for next year," Cindy Bartling comments.
Serving up an all you can eat plate of fried Rocky Mountain oysters (or chicken strips), scalloped potatoes, beans, beer and cheddar bread with a brownie or slice of cake to top it off; the fundraiser dinner proved to be a success as well.
Over 210 pounds of Rocky Mountain oysters were delivered fresh from Ovid, Colorado. That's...
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